Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, air-fry potatoes and chicken pea. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Air-fry potatoes and chicken pea is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Air-fry potatoes and chicken pea is something which I have loved my entire life.
I love this Cajun Chicken Potato because it's quick to make and so hearty! I love just how flavorful everything turns out! Deep Fryer - Battle for the Best Fried Chicken Tenders How to Make Air Fryer Roasted Potatoes.
To begin with this recipe, we must prepare a few ingredients. You can cook air-fry potatoes and chicken pea using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Air-fry potatoes and chicken pea:
- Make ready 5 small potatoes; a cup of chicken peas; a teaspoon oil
Air fryer baked potato has such a wonderful texture: a bit With air fried oyster mushrooms and a crunchy coating, this tastes just like fried chicken! How to make baked potatoes, homemade French fries, and potato chips in your air fryer, using both white. Air fryer chicken thighs and potatoes gets me every time. It's the deliciousness of perfectly crispy chicken thighs with perfectly crispy skin on potatoes.
Steps to make Air-fry potatoes and chicken pea:
- Boil potatoes in a pot with lid on. When boiling, turn off the fire.(or steam in the instant pot with 0 minute pressure.) you can use can chicken peas or dried chicken peas. If you use dried chicken peas, soak for at least 30 minutes. Boil chicken peas in 2 cups of water. Turn small fire when boiling. Cook until chicken peas tender. (or steam in the instant pot with 3 minute pressure)
- Slice potatoes around 1 cm. Spread potatoes and chicken peas in the air fryer. Mix with oil (or use Pam)375 degree 20 minutes. Turn around halfway.
Air fryer chicken thighs and potatoes gets me every time. It's the deliciousness of perfectly crispy chicken thighs with perfectly crispy skin on potatoes. The chicken juices drip onto the potatoes and make it taste even better. I then need to remind myself that these chicken thighs and potatoes. To fry the chicken on your air fryer, you will not need any oil.
So that’s going to wrap it up with this exceptional food air-fry potatoes and chicken pea recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
