Recipe of Any-night-of-the-week Simple Chicken Stir-fry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple chicken stir-fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Simple Chicken Stir-fry is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Get 1 chicken breast, cut into short strips
2. Take 1 tbsp hazelnut oil
3. Prepare Ground black pepper
4. Make ready 1 tbsp cold-pressed rapeseed oil
5. Get 2 cloves garlic, chopped
6. Make ready 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Make ready 1 tsp ginger purée
8. Make ready 2 spring onions, sliced diagonally
9. Take 1 red onion, sliced
10. Prepare 1 red pepper, sliced
11. Make ready 80 g sweet corn
12. Prepare 30 g cup mushrooms, sliced
13. Prepare 30 g chestnut mushrooms, sliced
14. Take 50 g mange tout
15. Get 50 g tender-stem broccoli
16. Make ready 1 carrot, sliced into thin batons
17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Get 1 (120 g) packet black bean sauce
19. Get 300 g ready-to-wok noodles
20. Prepare Fresh coriander, chopped

Steps to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap it up with this special food simple chicken stir-fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!