Simple Way to Prepare Perfect Two-and-Half-Cup -Chicken
by George Garrett
Two-and-Half-Cup -Chicken
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, two-and-half-cup -chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Two-and-Half-Cup -Chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Two-and-Half-Cup -Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have two-and-half-cup -chicken using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Two-and-Half-Cup -Chicken:
In a hot pan on high heat, put in the sesame oil. Add chickens.
Cook chicken until golden brown on one side. Add ginger, garlic and shallots. Stir to incorporate all ingredients. Add salt, pepper. Stir well.
Add soy sauce, Sojoo or vodka, and sugar. Mix well. Turn down heat to medium. Cover and cook for 10 minutes. Reduce liquid to half.
Add cut basil and chili pepper. Mix well. Turn heat down a bit.
Cook until sauce becomes thick. Ready to serve with hot rice. The fragrance of the basil really compliments this dish.
So that is going to wrap it up with this special food two-and-half-cup -chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!