15/07/2020 02:30

Easiest Way to Prepare Award-winning Chicken, Tomato & Spinach Pasta

by Isabel Bryan

Chicken, Tomato & Spinach Pasta
Chicken, Tomato & Spinach Pasta

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken, tomato & spinach pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken, Tomato & Spinach Pasta is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken, Tomato & Spinach Pasta is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken, tomato & spinach pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, Tomato & Spinach Pasta:
  1. Take 200 g gluten free pasta
  2. Get 1 chicken breast cut into chunks
  3. Make ready 1 tbsp olive oil
  4. Take 1 garlic clove minced
  5. Prepare 1 small onion diced
  6. Prepare 1 tsp rosemary
  7. Prepare 8 cherry tomatoes halved
  8. Prepare 150 ml dairy free cream
  9. Get 1 large handful spinach
Steps to make Chicken, Tomato & Spinach Pasta:
  1. Cook the pasta per the instructions on the packet and set aside
  2. Place the olive oil in a shallow pan over a medium heat - Saute the chicken, tomato, garlic, rosemary and onion for 8 minutes
  3. Stir in the dairy free cream - Simmer for 5 minutes
  4. Stir in the spinach - Cook for a couple of minutes - Season with salt and pepper
  5. Stir through the cooked pasta and serve

So that is going to wrap it up for this special food chicken, tomato & spinach pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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