Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken and broccoli dip. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken and Broccoli Dip is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chicken and Broccoli Dip is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken and Broccoli Dip:
- Prepare 1 lb chicken tenderloins
- Make ready 1 cup frozen broccoli florets
- Prepare 8 oz cream cheese
- Get 1 small red bell pepper chopped fine
- Prepare 1/2 cup vegetable or chicken stock
- Make ready 1 tbsp dill
- Make ready 1 tbsp Mrs Dash
- Get 2 cloves garlic
- Take 1/2-1 tsp salt (to taste)
- Take to taste Black Pepper
- Take 1/2 cup Greek yogurt (a single serving cup works perfectly)
- Prepare 1 cup shredded cheddar cheese
Instructions to make Chicken and Broccoli Dip:
- Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker.
- Set instant pot to high pressure for 6 minutes.
- Once pressure cooker has finished, quick release method to depressurize.
- Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld.
- Serve with chips, veggies, or crackers.
So that is going to wrap it up for this special food chicken and broccoli dip recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
