Recipe of Any-night-of-the-week Korean style Chicken and Potato

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, korean style chicken and potato. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Korean style Chicken and Potato is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Korean style Chicken and Potato is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook korean style chicken and potato using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Korean style Chicken and Potato:

1. Get 1 chicken leg
2. Take 1 onion
3. Take 1 potato
4. Get 50 g Noodles (potato starch noodle)
5. Prepare Sauce
6. Prepare 2 tablespoon soy sauce
7. Take 3 tablespoon corn syrup
8. Make ready 1 clove garlic
9. Make ready 1 clove ginger
10. Get 1/4 pear or apple
11. Take Sesame seeds

Steps to make Korean style Chicken and Potato:

1. Soak noodles for 30 minutes and boil noodles until it’s soft.
2. Cut vegetables chicken and grate ginger, garlic and pear. And mix sauce ingredients.
3. Put vegetables, chicken and half of sauce. Simmer for 10 minutes with low medium flame covering cooking paper.
4. Put noodles and left of the sauce to taste. Cook until seasoned.
5. Sprinkle sesame oil and chili powder to taste.
6. Enjoy💖Today’s dinner 🍁

So that’s going to wrap it up with this exceptional food korean style chicken and potato recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!