Simple Way to Make Homemade Easy Thai Chicken Pizza

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy thai chicken pizza. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Thai Chicken Pizza is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Easy Thai Chicken Pizza is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy thai chicken pizza using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Thai Chicken Pizza:

1. Get pineapple tidbits
2. Take large chicken breasts
3. Get large yellow, orange or red pepper
4. Take mozzarella shredded cheese
5. Make ready green onions
6. Make ready bottle- Tsang peanut sauce
7. Make ready roll of pillsbury pizza crust

Instructions to make Easy Thai Chicken Pizza:

1. 1. Unroll pizza crust dough on a baking pan. I used a 13×9 pan and thick crust dough.
2. Spread 1/2 bottle of sauce on dough
3. Drain pineapple, chop up half of the colored pepper, dice one large fully cooked chicken breast (I used rotisserie chicken), and slice up the whole bunch of green onions including the whites.
4. Place chicken on top of the sauce followed by peppers, whites of the onions and some of the green and all of the drained pineapple.
5. Top with shredded cheese and bake at 425° for about 18 min. Check for doneness of crust. If cheese isn't brown but crust is, broil for a few minutes watching closely so it doesn't burn. Top with the rest of the green onions after done baking. Enjoy!

So that is going to wrap it up with this exceptional food easy thai chicken pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!