Simple Way to Prepare Speedy Asian Fusion Pasta with Chicken Popcorn
by Bertie Ortiz
Asian Fusion Pasta with Chicken Popcorn
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, asian fusion pasta with chicken popcorn. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Asian Fusion Pasta with Chicken Popcorn is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Asian Fusion Pasta with Chicken Popcorn is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have asian fusion pasta with chicken popcorn using 32 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Asian Fusion Pasta with Chicken Popcorn:
Prepare For pasta-
Get 300 gms pasta of your liking
Take 16 cups water
Take 70 grams butter
Make ready 4 cloves garlic
Make ready 2 tsp chilli flakes
Take 3 1/2 tbsp soy sauce
Take 3 1/2 tbsp oyster sauce
Prepare 4 tbsp Parmesan
Prepare 3 tbsp spring onion
Make ready For chicken-
Make ready 2 chicken breast
Take for spices-
Prepare 7 star anise
Prepare 1 cinnamon stick
Make ready 12 cloves
Take 1 tbsp fennel seed
Get 1 tsp black peppercorn
Make ready For seasoning-
Prepare 2 tsp white pepper
Prepare 1 tsp black pepper
Take 1 tsp chilli flakes
Make ready 1/8 tsp salt
Prepare For marinade-
Make ready 3 cm ginger
Get 1 cloves garlic
Make ready 2 tbsp soy sauce
Prepare 1 tbsp mirin
Make ready 1/2 tsp five spice
Prepare 2 eggs
Take 2 cups potato starch
Get 1/2 tsp potato starch
Instructions to make Asian Fusion Pasta with Chicken Popcorn:
First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form
Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic
Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier
Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast
Do the butterfly cut way but both sides are not attached
Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered
While marinating the chicken we can finely chop our garlic and some spring onions
Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes
Put your soy sauce and oyster sauce into the sauce too
Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook
While your pasta is cooking coat your chicken in egg and potato starch
Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier.
Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing
Serve on plate while hot garnish with spring onion and more cheese !!!
So that’s going to wrap this up for this exceptional food asian fusion pasta with chicken popcorn recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!