Recipe of Homemade Mince Rolls in Chicken Munchow Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mince rolls in chicken munchow soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mince Rolls in Chicken Munchow Soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mince Rolls in Chicken Munchow Soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mince rolls in chicken munchow soup using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mince Rolls in Chicken Munchow Soup:

1. Take 4 large green cabbage leaves
2. Prepare 250 gm pork mince
3. Get 1 clove chopped garlic
4. Prepare 2 chopped green onions
5. Make ready 1/4 cup white rice
6. Make ready To taste Salt to season
7. Take to taste pepper to season
8. Prepare 1 tsp Chopped coriander
9. Make ready 2 chopped green chillies
10. Prepare For soup
11. Take 1/2 tsp oil
12. Get 1/2 chopped onion
13. Make ready 3 chopped french beans
14. Get 1/2 chopped carrot
15. Take 4 chopped garlic
16. Take 2 chopped mushroom
17. Prepare 1/2 cup boiled macaroni
18. Prepare 2 tsp soya sauce
19. Take 1 tsp red Chilli sauce
20. Take 2 tsp corn starch
21. Prepare 1/2 cup water
22. Get 1 1/2 tsp salt
23. Get 2 cup chicken stock
24. Take 1/2 tsp black pepper
25. Prepare 1/2 tsp chilli powder

Instructions to make Mince Rolls in Chicken Munchow Soup:

1. Boil all cabbage leaves for 5 mins or until bright green is gained. Drain water and place on a tray lined with paper towel. Set aside to cool completely.
2. Combine mince, garlic, onion, coriander, green chillies and rice in a bowl. Season well with salt and pepper.
3. Cut about 4cm of the thick vein from each cabbage leaf. Place 1 leaf on a flat surface. Spoon 2 tbsp of mince mixture along the base of leaf. Roll up cabbage leaf, folding in sides, to enclose filling. Repeat with remaining leaves and filling.
4. Steam the prepared cabbage rolls for 40 mins or until mince is properly cooked and rice is tender.
5. Now for preparing the soup heat oil in a pan and saute chopped vegetables.
6. Add all the spices and sauces, chicken stock and corn starch mixed in water, cook for 10 mins. Check the consistency and taste it and add more sauces and salt, pepper according to taste. Add boiled macaroni and cook for few more mins on simmer.
7. In a bowl place cabbage roll.
8. Now pour the prepared soup over the Mince Cabbage rolls and serve it hot.

So that’s going to wrap this up with this exceptional food mince rolls in chicken munchow soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!