Recipe of Quick Chilli Chicken with a twist in the recipe
by Jane Lane
Chilli Chicken with a twist in the recipe
Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chilli chicken with a twist in the recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chilli Chicken with a twist in the recipe is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chilli Chicken with a twist in the recipe is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chilli chicken with a twist in the recipe using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chilli Chicken with a twist in the recipe:
Take 300 gms. Chicken breast – (cut in small pieces)
Take 4 tbsp Corn flour
Take 2 Egg white – eggs
Make ready 4 tsp Black pepper powder
Make ready 1 Green Capsicum – (diced)
Take 1 Onion – (diced)
Take 1 tsp Ginger – (chopped)
Prepare 1 tsp Garlic – (chopped)
Take 7-8 Green chilies
Prepare 4 tsp Tomato sauce
Get 2 tsp Chilli sauce
Take 4 tsp Soya sauce
Make ready 3 tsp Oyster sauce
Get 1 tsp Chilli flakes
Prepare As required Water
Make ready As required Refined oil
Steps to make Chilli Chicken with a twist in the recipe:
Marinate chicken breast pieces with corn flour, egg white, black pepper powder and extract of mashed ginger-garlic in mortar & pestle
Leave the marinated chicken to settle for some time (about 15-20 mins)
In the meantime cut capsicum, onion, green chilli and chopped ginger-garlic
Take refined oil in a frying pan and shallow fry the marinated chicken till it's golden brown in colour
Saute the diced capsicum and onion in oil for some time. Ensure that capsicum and onion do not get soften too much
Add the fried chicken in frying pan and stir it along with the sauteed capsicum-onion duo
Add chopped ginger-garlic and slit green chilli and stir-fry the mixture well until the ginger-garlic leaves it's aroma
Now it’s time to add the sauces – tomato, chilli, soya and Oyster
Mix it well and keep the lid of the frying pan closed for some time
You can add some water if you like or stir fry it in the sauce mixture
Sprinkle black pepper and chilli flakes and mix it thoroughly
Simmer the flame for few minutes and your dish is ready to be served
So that is going to wrap it up for this special food chilli chicken with a twist in the recipe recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!