07/08/2020 00:32

How to Prepare Any-night-of-the-week cajun chicken & sausage spaghetti

by Lela Reynolds

cajun chicken & sausage spaghetti
cajun chicken & sausage spaghetti

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cajun chicken & sausage spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

cajun chicken & sausage spaghetti is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. cajun chicken & sausage spaghetti is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cajun chicken & sausage spaghetti using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make cajun chicken & sausage spaghetti:
  1. Get 2 sausage links
  2. Get 6 pieces chicken
  3. Prepare 2 tsp orageno
  4. Make ready 1 tsp salt
  5. Prepare 2 tsp garlic powder
  6. Make ready 1 tsp black pepper
  7. Make ready 1 onion
  8. Make ready 1/2 bell pepper
  9. Make ready 1 10 oz can rotel
  10. Take 1 14 oz can stewed tomatoes
  11. Take 1 can 6 oz can contadina paste
Steps to make cajun chicken & sausage spaghetti:
  1. first clean chicken, put in a boiling pot of water with a little salt. For about 30-40 minutes.
  2. while that's cooking cut onion, bell pepper, and sausage. saute onion and bell pepper on medium heat covered, stirring occasionally. after about five minutes throw in cut up sausage and saute everything a little longer. when down turn off, cover, put aside.
  3. In a medium pan on medium heat, combine the tomatoe paste, and fill the tomatoe paste can up with water three times, and pour water with paste. add the salt, pepper, garlic salt, and orageno and constantly stir. let cook down until well blended about ten minutes turn down on low and let cook.
  4. when chicken is done, pull all the meat off the bone. combine the chicken, onion and sausage mixture, and the red sauce you just made. open the rotel and tomatoes undrained. in with everything else. season to your liking.
  5. cook uncovered for about 45 minutes on medium-low heat. then cook pasta according to directions, and enjoy

So that’s going to wrap it up for this special food cajun chicken & sausage spaghetti recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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