Recipe of Homemade Healthy chicken and bell pepper burrito

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, healthy chicken and bell pepper burrito. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Healthy chicken and bell pepper burrito is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Healthy chicken and bell pepper burrito is something which I have loved my entire life.

The chicken burrito from taco bell is one of my favorite items on the menu. This is a copycat recipe for the chicken burrito from Taco Bell restaurant. This burrito is loaded with shredded Mexican chicken, cilantro lime rice, cheese, and an avocado-ranch sauce. Some people prefer these healthy chicken and black bean burritos to be rather spicy and some prefer them to be more on the mild side.

To get started with this particular recipe, we must prepare a few components. You can cook healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy chicken and bell pepper burrito:

1. Take 2 boneless chicken breast
2. Prepare 2 salsa fat free burrito wraps
3. Take 2 cup mixed bell peppers
4. Take 1 cup mixed greens
5. Take 1 tbsp olive oil, extra virgin
6. Prepare 1/2 tsp white truffle oil
7. Take 4 tbsp low fat Greek yoghurt
8. Take 1 tsp ground black pepper
9. Take 2 tsp cayenne pepper
10. Get 2 tsp Italian herbs
11. Make ready 3 tsp garlic and salt powder
12. Make ready 2 tsp sea salt
13. Get 1 clove garlic

Put cayenne, paprika, turmeric, salt and pepper in a medium bowl. Mix together and add chicken breasts. Divide the romaine lettuce, a tomato salsa, a scoop of guacamole and scoop of sour-cream into the remains. I use chicken as the protein as it is low in fat and lean.

Instructions to make Healthy chicken and bell pepper burrito:

1. Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
2. Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
3. Add olive oil and truffle oil and chopped garlic in a wok on medium heat
4. Add Italian herbs and everyday seasoning
5. Add bell peppers and green veggies and cook for 6-8 mins
6. Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
7. Add chicken and veggies in the wrap
8. For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side

Divide the romaine lettuce, a tomato salsa, a scoop of guacamole and scoop of sour-cream into the remains. I use chicken as the protein as it is low in fat and lean. However, you could also use ground beef, ground turkey or even ground tofu if you wanted to. Sorry, I know its off topic but I really like the design of the "Chicken Burrito Bowl Meal Prep" image at the top. Anyone know what the font is that.

So that is going to wrap this up with this exceptional food healthy chicken and bell pepper burrito recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!