05/09/2020 19:38

Simple Way to Make Super Quick Homemade Healthy Chicken Shami Kebab

by Cordelia McCoy

Healthy Chicken Shami Kebab
Healthy Chicken Shami Kebab

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, healthy chicken shami kebab. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Healthy Chicken Shami Kebab is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Healthy Chicken Shami Kebab is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have healthy chicken shami kebab using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Chicken Shami Kebab:
  1. Take 1/2 cup chana dal (chickpeas) Soaked overnight
  2. Take 500 gm chicken cubes boneless
  3. Make ready 4 dry red chilli whole
  4. Take 1 tsp cumin seeds
  5. Take 1 tsp coriander whole
  6. Prepare 3 cloves
  7. Prepare 5 black pepper corn
  8. Take 1 inch cinnamon stick
  9. Make ready 1/2 tsp carom seeds (ajwain)
  10. Get 1 tsp salt
  11. Make ready 1/4 tsp Turmeric powder
  12. Take 1 egg
  13. Make ready 2 tbsp coriander leaves chopped
  14. Take 1 tbsp mint leaves chopped
  15. Take 2 green chillies chopped
  16. Prepare 1 inch ginger roughly chopped
  17. Get 5 cloves garlic chopped
  18. Get 2 tbsp ghee
Instructions to make Healthy Chicken Shami Kebab:
  1. Heat 1 tbsp ghee in a kadai and add the whole spices and let them spluter.
  2. Add ginger garlic and saute till the raw smell disappears.
  3. Add the chicken, salt and turmeric and saute for 2 mins.
  4. Then add coriander, mint, green chilies and chick peas and saute for more 10 mins.
  5. Add 2 cups of water and boil the mixture till the chicken and chickpeas are cooked and the water is evaporated.
  6. Allow the mixture to cool down completely.
  7. Then add the egg and grind the mixture to a smooth paste.
  8. Wet your hands and make round shape kebabs of the mixture.
  9. Pan fry the kebabs in the remaining ghee.
  10. Serve hot with mint chutney and onion rings.

So that’s going to wrap this up with this special food healthy chicken shami kebab recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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