Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, chicken egg rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Egg Rolls is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken Egg Rolls is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken egg rolls using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Egg Rolls:
Make ready For the skin
Get 40 g all-purpose flour
Make ready 10 g corn starch
Make ready 5 egg yolk
Prepare 2 egg white
Prepare 150 ml water
Take 1 tbs veg oil
Make ready to taste Salt
Make ready For the chicken filling
Take 500 g minced chicken
Get 2 Egg white
Make ready 10 g corn starch
Make ready 5 g tapioca flour
Get 1 tsp fine smashed garlic
Prepare 1 tsp soy sauce
Get 1/2 tsp pepper
Take 1-2 tsp salt (as per your taste)
Make ready 1/2 tsp sugar
Make ready 2 tbs veg oil
Take 1 tbs sesame oil
Take Additional ingredients
Prepare Oil to fry
Steps to make Chicken Egg Rolls:
Mix all the ingredients for making the skin, you can use mixer for a better texture, otherwise you can use whisk as well
Then on a non-stick pan, add little bit of oil or butter to make the skin, pour one ladle at a time until the mixture is finished
While waiting for the skin to Cool, let's prepare the chicken
Into a food processor, add the chicken, egg white, garlic and other ingredients and mix them until it's fully incorporated
Use 1 or 2 skins per rolls depending on how thick you want it to be when it's served
Spread the chicken onto the skin and roll it until all of the chicken mixture is over and cover it with aluminium foil individually
Place all the covered rolls into the steamer and steam them for half an hour
Once it's done, remove the foil, cut each rolls into thick slices and fry them
Serve it with hot sauce, mayonnaise or ketchup. Enjoy!
So that’s going to wrap this up with this special food chicken egg rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!