Step-by-Step Guide to Make Quick Chicken Rezala Bengali Style

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken rezala bengali style. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Rezala Bengali Style is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Rezala Bengali Style is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken rezala bengali style using 31 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rezala Bengali Style:

1. Get Ingredients for Marination
2. Make ready Chicken
3. Take Yoghurt
4. Get Ginger Paste
5. Get Garlic Paste
6. Get Black Pepper Powder
7. Take Salt
8. Take Green Chilli Paste
9. Take Ingredients
10. Make ready Ghee
11. Make ready Oil
12. Take Bay leaves
13. Make ready Cinnamon Stick
14. Get Green Cardamoms
15. Take cloves
16. Prepare Pepper Corns
17. Prepare Dried Red Chillies
18. Prepare Onion (grounded)
19. Make ready Garlic Paste
20. Make ready Ginger Paste
21. Prepare Green Chillies (Slit)
22. Make ready Cumin Powder
23. Take Black Pepper Powder
24. Prepare Cashew Nuts and Poppy Seeds Paste (Soaked)
25. Get Water
26. Make ready Salt
27. Prepare Garam Masala Powder
28. Take Sugar
29. Make ready Saffron Strands
30. Make ready Kewra Water
31. Prepare Fresh Cream

Steps to make Chicken Rezala Bengali Style:

1. Firstly Make the 2 required Paste
2. Marinate the chicken and keep it for 1/2hr at least.
3. Take a vessel add Ghee and oil. Let it heat.
4. Add Bay leaves, Cinnamon Stick, Green Cardamoms, Cloves, Pepper Corns. Saute for a min on high flame.
5. Add Dried Red Chillies and onion Paste, and let it cook for 6-7 mins.
6. Later on add Ginger and Garlic Paste, Green Chillies, Cumin powder, Black Pepper Powder, Cashewnut+poppy seeds Paste. Saute for a min.
7. Add marinated Chicken saute for 5mins.Then add water, salt, Garam Masala, Sugar and let it cook for 15-25 mins.
8. Let the Salt and chicken.
9. Add Saffron Strands and Kewra Water, and let it cook for 5 mins, later add little fresh cream.

So that’s going to wrap this up with this exceptional food chicken rezala bengali style recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!