Steps to Make Speedy Marinade for Grilled Chicken

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, marinade for grilled chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Grilled Chicken Marinade Haiku: "I LOVE grilled chicken, will try any marinade. And this one was yum!" Even though I sample as many different recipes for marinating chicken, I usually end up falling back on AR's "Pretty Chicken Marinade", but I liked this one almost as much. My very BEST Grilled Chicken Marinades! Hand picked out of hundreds of chicken recipes I've shared over the years, these marinades are MADE for chicken cooked on the BBQ!

Marinade for Grilled Chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Marinade for Grilled Chicken is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook marinade for grilled chicken using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Marinade for Grilled Chicken:

1. Prepare olive oil
2. Make ready sea salt
3. Get ground black pepper
4. Take paprika
5. Make ready cumin
6. Prepare cayenne pepper
7. Make ready garlic chopped
8. Make ready chopped fresh parsley
9. Make ready chopped onion
10. Get beer, ginger ale, apple cider, or apple juice

Chicken soaked in this marinade and grilled is the ideal summer chicken — slightly tangy, lightly peppered. It's good enough to eat alone with no sauce, but Before grilling, remove the chicken from the marinade and pat dry. This will prevent the marinade from burning or causing flare-ups on the grill. The very first purchase my husband and I made as a married couple was…a grill!

Steps to make Marinade for Grilled Chicken:

1. Pour olive oil into a 2-cup liquid measuring cup.
2. Mix together salt, pepper, paprika, cumin, and cayenne pepper and add to olive oil. Add garlic, onions, and parsley. Mix together well with a fork. Slowly add beer as it will cause the mixture to foam and bubble slightly.
3. Pour marinade over the chicken in the zip top bag. Remove as much air as possible from the bag and seal. Turn the bag from side to side to make sure all chicken has been coated with the marinade.
4. Place the bag flat on a small, rimmed kitchen sheet pan and into the refrigerator. Allow to sit up to 1 hour or overnight for best results, turning the bag over every few hours to keep the chicken coated.

This will prevent the marinade from burning or causing flare-ups on the grill. The very first purchase my husband and I made as a married couple was…a grill! Yes, we found that more important than even a bed, because come on, grilled food is the BEST! Nothing beats a juicy chicken breast straight off the grill. But an easy way to combat this (and make you want to try your hand at cooking a juicy piece of chicken again) is with a flavorful marinade.

So that is going to wrap this up for this exceptional food marinade for grilled chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!