Simple Way to Prepare Favorite Justina's cheesy southwest chicken stuffed shells

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, justina's cheesy southwest chicken stuffed shells. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Justina's cheesy southwest chicken stuffed shells is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Justina's cheesy southwest chicken stuffed shells is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have justina's cheesy southwest chicken stuffed shells using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Justina's cheesy southwest chicken stuffed shells:

1. Take milk
2. Make ready parmesan cheese
3. Take black pepper
4. Get shredded mexican blend cheese
5. Make ready paprika
6. Take stuffing shells
7. Make ready black beans ( drained )
8. Prepare corn ( drained )
9. Make ready diced tomatos w/ green chillies (drained)
10. Prepare pkg cream cheese
11. Get boneless chicken breast ( cooked & shredded)

Steps to make Justina's cheesy southwest chicken stuffed shells:

1. sprinkle chicken breasts with 1/2 of the paprika & cook in oven about 45 minutes set aside
2. Meanwhile/ boil pasta till slightly tender rinse with cold water then set aside
3. in small sauce pan melt cream cheese on low, stir in parmesan cheese pepper, and milk untill smooth
4. in mixing bowl combine chicken, black beans, corn, tomatoes, and 3/4 cup of the sauce. carefully stuff shells and arrange on 9×13inch lightly greased baking dish
5. pour remaining sauce over shells top with shredded cheese and sprinkle with remaining paprika
6. cover and bake at 350° for 30 minutes or until bubbly

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