21/10/2020 00:32

Easiest Way to Make Perfect Justina's cheesy southwest chicken stuffed shells

by Ronnie Hammond

Justina's cheesy southwest chicken stuffed shells
Justina's cheesy southwest chicken stuffed shells

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, justina's cheesy southwest chicken stuffed shells. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Justina's cheesy southwest chicken stuffed shells is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Justina's cheesy southwest chicken stuffed shells is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook justina's cheesy southwest chicken stuffed shells using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Justina's cheesy southwest chicken stuffed shells:
  1. Prepare 3/4 cup milk
  2. Prepare 1/2 cup parmesan cheese
  3. Get 1/4 tsp black pepper
  4. Make ready 2 cup shredded mexican blend cheese
  5. Prepare 1 tsp paprika
  6. Get 12 large stuffing shells
  7. Take 1/2 can black beans ( drained )
  8. Make ready 1/2 can corn ( drained )
  9. Get 1/2 can diced tomatos w/ green chillies (drained)
  10. Take 8 oz pkg cream cheese
  11. Take 2 boneless chicken breast ( cooked & shredded)
Steps to make Justina's cheesy southwest chicken stuffed shells:
  1. sprinkle chicken breasts with 1/2 of the paprika & cook in oven about 45 minutes set aside
  2. Meanwhile/ boil pasta till slightly tender rinse with cold water then set aside
  3. in small sauce pan melt cream cheese on low, stir in parmesan cheese pepper, and milk untill smooth
  4. in mixing bowl combine chicken, black beans, corn, tomatoes, and 3/4 cup of the sauce. carefully stuff shells and arrange on 9×13inch lightly greased baking dish
  5. pour remaining sauce over shells top with shredded cheese and sprinkle with remaining paprika
  6. cover and bake at 350° for 30 minutes or until bubbly

So that’s going to wrap this up for this special food justina's cheesy southwest chicken stuffed shells recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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