Recipe of Perfect Shredded chicken with black bean and veg noodles
by Henrietta Price
Shredded chicken with black bean and veg noodles
Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shredded chicken with black bean and veg noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shredded chicken with black bean and veg noodles is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Shredded chicken with black bean and veg noodles is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook shredded chicken with black bean and veg noodles using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Shredded chicken with black bean and veg noodles:
Make ready Left over roast chicken shredded
Take 1 green pepper
Take 1 handful bean sprouts
Get 1 sml can water chestnuts
Take 1 sml onion
Get 1/2 bunch coriander
Make ready For the black bean sauce
Take 2 lrg cloves garlic
Prepare lrg thumb size piece of ginger
Make ready 3 spring onions
Prepare 3 tbsp fermented black beans - mashed up
Make ready 1 tbsp soy sauce
Take 2 tbsp rice vinegar
Prepare 200 ml chicken stock
Prepare 1 tsp corn startch
Prepare Serve with rice or noodles of choice and scatter with cashew nuts
Steps to make Shredded chicken with black bean and veg noodles:
Firstly make your black bean sauce. You can buy fermented black beans online. take your fermented black beans cover in warm water and leave whilst you make the base for the sauce.
In a pan heat your ginger, garlic and spring onions and cook for a few minutes. After you have done this uncover your beans and mash with a fork.
Add the beans to the pan and add the wet ingrediants and reduced down for 10 mins.
When the sauce has reduced down add your corn startch to thicken and set aside.
In a serperate pan or wok, heat your onion and pepper and water chestnuts, cook for a few minutes, next add your leftover chicken and warm through.
Add the rest of your ingrediants (excluding the coriander) including your black bean sauce and heat for a couple of mins.
Add the coriander once the wok is off the heat and serve in bowls with either plain boiled rice or eggs noodles and scatterd cashew nuts
. Enjoy x
So that’s going to wrap this up with this exceptional food shredded chicken with black bean and veg noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!