Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leftover chicken creamy pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Leftover Chicken Creamy Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Leftover Chicken Creamy Pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have leftover chicken creamy pasta using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Leftover Chicken Creamy Pasta:
- Get 1 leftover shredded chicken
- Get 1 packages dried spaghetti
- Get 1 tbsp oil
- Prepare 1 tbsp butter
- Get 4 fresh button mushrooms, sliced
- Prepare 1 tbsp minced garlic
- Make ready 1 tbsp oregano
- Take 1 cup chicken stock
- Take 1 cup heavy cream
- Prepare 1/4 cup grated parmesan cheese
- Take 1 salt&pepper to taste
- Make ready 1 any leftover veggies (corn, broccoli, etc)
Instructions to make Leftover Chicken Creamy Pasta:
- Add pasta and oil to sslted boiling water. Cook until al dente.
- In a pot melt the butter, add mushrooms and cook until soft and dark. Stir in the garlic, chicken, oregano, and chicken broth. Increase the heat to medium and cook for about 5 minutes.
- Reduce heat to low and stir in the heavy cream. Add any leftover veggies.
- Stir in the pasta and leave on the heat for a few minutes to heat through.
- Add the parmesan and salt&pepper to taste.
- Serve and enjoy.
So that is going to wrap it up with this special food leftover chicken creamy pasta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
