Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, rich and delicious kinpira with ground chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Rich and Delicious Kinpira with Ground Chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Rich and Delicious Kinpira with Ground Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rich and delicious kinpira with ground chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rich and Delicious Kinpira with Ground Chicken:
- Take 1 Carrot
- Take 1 Burdock root
- Get 200 grams Ground chicken
- Make ready 4 tbsp ●Soy sauce
- Make ready 3 tbsp ●Sake
- Make ready 2 tbsp ●Sugar
- Get 1 tbsp ●Mirin
- Take 1 Sesame oil
- Prepare 1 Sesame seeds
Steps to make Rich and Delicious Kinpira with Ground Chicken:
- Cut the vegetables diagonally, and then into thin strips. Soak the burdock root in vinegar and water, to remove the scum. Mix the ● ingredients together.
- Heat sesame oil in a pan, and cook the minced chicken. Once it has browned, add in the strained vegetables and saute.
- Once the oil has coated everything, add ●.
- After the water has mostly evaporated, sprinkle in the sesame seeds, and you're done!!
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