Recipe of Award-winning White beans and farro stew (vegan)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white beans and farro stew (vegan). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

White beans and farro stew (vegan) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. White beans and farro stew (vegan) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have white beans and farro stew (vegan) using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make White beans and farro stew (vegan):

1. Prepare 2 tablespoon extra virgin olive oil
2. Get 1 red pepper, diced
3. Take 1 zucchini, diced
4. Prepare Half onion, diced
5. Get 4 cups mustard leafs, chopped
6. Prepare 1 cup farro
7. Prepare 1 tablespoon cumin powder
8. Take 1 tablespoon baharat spice mix
9. Take to taste Fresh groupe black pepper
10. Prepare 2 cups water
11. Take Half lemon, juiced
12. Get 1 can white beans, rinced

Instructions to make White beans and farro stew (vegan):

1. Heat up the olive oil in a large pan.
2. Add in the red pepper, the zucchini and the onion. Cook for a couple of minutes, stirring constantly, till onion gets transparent.
3. Lower the heat to medium, add in the mustard leafs little by little and cook till they start to wilt.
4. Add in the spices and the farro. Cook for a couple of minutes, stirring constantly.
5. Add in the water and the lemon juice, lower the heat again, cover and simmer for 20 minutes, stirring once in a while.
6. Add in the white beans, mix well, cover and let simmer for another 10 minutes.
7. Remove from heat, stirr one last time, cover and let stand for 5 minutes.
8. Serve in a bowl with crusted bread.
9. Enjoy!

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