Recipe of Any-night-of-the-week Almost bean burger
by Harvey Schwartz
Almost bean burger
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, almost bean burger. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Almost bean burger is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Almost bean burger is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook almost bean burger using 20 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Almost bean burger:
Get burger patty
Make ready 2 tbsp olive oil
Take 1 onion
Take 3 mushrooms
Get 2 clove garlic
Prepare 1 can black beans
Take 1 can garbanzos (chick peas)
Take 2 eggs
Get 3/4 cup panko bread crumbs
Make ready 2 tbsp barbecue sauce
Prepare 1 tsp worchester sauce
Get 1/2 tsp tumeric
Prepare 1 tsp italian seasoning
Prepare 4 oz cooked meat (optional)
Make ready 8 oz cheddar cheese
Get burger assembly
Prepare 10 medium hamburger buns
Make ready 1 tbsp mayonaise
Make ready 2 tomatoes
Prepare 1/4 packages baby spinach
Steps to make Almost bean burger:
Dice onion, mushrooms, and garlic cloves. Saute together in hot oil.
Use large cans of beans. Drain beans and mix together. Rinse thoroughly.
Pulse chop beans until they resemble the texture of raw ground beef.
Place beans in large bowl, add sauteed ingredients and mix. Add remaining ingredients and mix.
Optional: If meat leftovers are available, then shave ~4 oz into the bean mix for added flavor.
Preheat oven to high broil.
Lightly cover a large broiler/baking sheet with olive oil.
Form bean balls ~3" in diameter and flatten into thin patties on the sheet. Make two patties for each burger. If the patties don't hold together then add more bread crumbs to the mix.
Top 1/2 the patties with a small slice cheddar cheese.
Stack two patties so the cheese is sandwiched between. Press the edges together to lock the cheese in place.
Broil for 4 minutes and then bake at 350°F for 8 minutes. Flip the patties and bake another 8 minutes.
Top the patties with another small slice of cheddar cheese and return to oven just long enough to melt the cheese.
Toast the hamburger buns in the oven. Use your favorite condiments to assemble the burger. We like to add baby spinach and sliced roma tomatoes.
So that’s going to wrap it up for this special food almost bean burger recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!