Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beans and fish stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beans and fish stew is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beans and fish stew is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have beans and fish stew using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beans and fish stew:
- Take Beans
- Make ready Potash
- Make ready Salt/seasoning
- Get Tomatoes
- Get Fresh pepper
- Take Onions
- Make ready Vegetable oil
- Prepare Fish
Steps to make Beans and fish stew:
- Pick the beans and remove stones, wash, put in a pot and add lot of water, add potash to aid cooking, cover, put on the fire and parboil for some minutes. Remove from fire, drain the water, rinse the beans, put in the pit again, add salt and cook until it is done. Set aside.
- Put a pot of vegetable oil on fire, add the roughly blended tomatoes, pepper and onions. Stir well to aid the frying process, when it has fried, add the salt, seasoning cubes. Stir together to combine completely.
- In a frying pan, add little vegetable oil, wash and fry the fish in the hot vegetable oil until cooked and dry. Put the fish in the stew, and give it one last stir… Taste for salt (add if necessary)
- Serve the beans along side the fish stew. Your dish is ready, enjoy!!!
So that’s going to wrap this up with this special food beans and fish stew recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
