12/12/2020 22:20

Recipe of Award-winning Beans and potatoes porridge

by Vera Doyle

Beans and potatoes porridge
Beans and potatoes porridge

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beans and potatoes porridge. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beans and potatoes porridge is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Beans and potatoes porridge is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook beans and potatoes porridge using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Beans and potatoes porridge:
  1. Make ready 1 cup cooked beans
  2. Get Boiled potato
  3. Prepare 1 cup chopped vegetable
  4. Take Maggi
  5. Make ready Curry
  6. Get Thyme
  7. Take Leftover stew
  8. Take Oil
Instructions to make Beans and potatoes porridge:
  1. Set a pot on fire with oil when hot add the leftover stew and stir then add maggi, Curry, thyme and water, cover the pot and allow to simmer. Then add the boiled potato and the cooked beans and stir. Cover the pot again and leave until done then remove from fire and add the chopped vegetable and stir, cover the pot again and leave for 5 mins and serve

So that’s going to wrap this up for this special food beans and potatoes porridge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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