Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, bean stew #authormarathon#4weekschallenge#. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bean Stew #authormarathon#4weekschallenge# is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bean Stew #authormarathon#4weekschallenge# is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bean stew #authormarathon#4weekschallenge# using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bean Stew #authormarathon#4weekschallenge#:
- Prepare Boiled beans, with it's broth
- Prepare 3 large onions
- Get 4 large tomatoes
- Make ready 1 tbsp Garlic paste
- Take Cooking oil
- Make ready 1 tbsp Royco
Steps to make Bean Stew #authormarathon#4weekschallenge#:
- Boil your beans and keep the broth to make soup with it.
- Fry your onions till soft and brown. Add garlic and fry for 3 minutes. Add the tomatoes and cook well till soft.
- When the tomatoes are done, mix the Royco with some little water and add to the tomatoes. Cook for 3 to 5 minutes then add the beans and the broth. Cook for 10 to 15 minutes. Remove from fire and simmer for 10 minutes.
- The beans are ready to be served with chapati, Ugali, rice or spaghetti. Enjoy.
So that is going to wrap this up for this exceptional food bean stew #authormarathon#4weekschallenge# recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
