09/11/2020 19:17

Easiest Way to Make Favorite Ramen noodles pork and green bean stirfry

by Georgia Hicks

Ramen noodles pork and green bean stirfry
Ramen noodles pork and green bean stirfry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ramen noodles pork and green bean stirfry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ramen noodles pork and green bean stirfry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ramen noodles pork and green bean stirfry is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ramen noodles pork and green bean stirfry using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ramen noodles pork and green bean stirfry:
  1. Take stir fry
  2. Get 2 3/4 lb lean pork stew meat
  3. Prepare 14 1/2 oz french cut green beans
  4. Make ready 14 1/2 oz chicken broth
  5. Get 6 oz ramen noodles
  6. Prepare 6 green onions chopped
  7. Make ready 1/2 large onion sliced
  8. Take 1/4 cup olive oil, extra virgin
  9. Make ready marinade
  10. Prepare 1 tsp white pepper
  11. Prepare 1 tsp pink Himalayan salt
  12. Make ready 1 1/2 tsp granulated garlic powder
  13. Get 1/4 cup sake
  14. Get 1/2 cup cornstarch
  15. Prepare 1 tbsp ponzu citrus
  16. Take 1 1/2 tbsp olive oil, extra virgin
Steps to make Ramen noodles pork and green bean stirfry:
  1. Trim the pork add to a bowl Add the marinade ingredients let sit at least 15 minutes
  2. Chop the green onions discard the thick green parts
  3. Heat the olive oil add the pork and marinade let brown both sides
  4. Add the sliced onion , not the green onions those are for garnish and crunch
  5. Add beans stir in well
  6. Add your broth after the onions and green beans have cooked 2 minutes
  7. Take your ramen noodles break them up into the dish let cook stirring constantly till noodles are separated and soft
  8. The cornstarch off the pork will thicken the liquid that the noodles didn't absorb
  9. Put a portion to a plate add green onions for your garnish hope you enjoy

So that is going to wrap this up with this special food ramen noodles pork and green bean stirfry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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