Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mixed salad with natto (fermented soy beans) and white radish sprouts. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook mixed salad with natto (fermented soy beans) and white radish sprouts using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Prepare 1 pack natto made from ground soybeans
- Prepare 2 tsp soy sauce
- Take 1 cheese slice
- Get 1/2 sheet dried laver
- Prepare 1/2 pack white radish sprouts
Instructions to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:
- Shred the cheese and dried laver. Cut the white radish sprouts thinly.
- Mix the natto with soy sauce, then mix with the ingredients from step 1.
- You can also add two beaten eggs and make it into a delicious omelet. - - Possible Pairings - Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup - - 80kcal per serving
So that is going to wrap it up with this exceptional food mixed salad with natto (fermented soy beans) and white radish sprouts recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
