Easiest Way to Prepare Speedy Mutton keema with beans and cocoa

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, mutton keema with beans and cocoa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mutton keema with beans and cocoa is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mutton keema with beans and cocoa is something that I’ve loved my whole life.

Today we making mutton keema balls recipe with full goat meat. Mutton kola urundai is Tamil traditional recipe and it is very costly for my village. Mutton Keema Recipe is a gravy curry recipe made with minced meat or it is usually called as mutton kheema or mutton keema. It is a super delicious recipe Other recipes too can be made with keema such as mutton kofta and nargisi kofta have been posted on the blog.

To get started with this recipe, we have to prepare a few ingredients. You can have mutton keema with beans and cocoa using 14 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Mutton keema with beans and cocoa:

1. Prepare 1 cup minced meat or keema (mutton)
2. Make ready 1 cup boiled red or white kidney beans or a mixer of two
3. Make ready 2 big tomatoes roughly chopped
4. Prepare 1 chopped onion
5. Get 1 tbsp ginger-garlic paste
6. Get 2 Cups cubed pumpkin pieces or sweet potatoes pieces
7. Take 1 tsp cumin powder
8. Prepare 1 &1/2 tsp coriander powder
9. Take 2 tsp red chilli powder
10. Get 1 tsp unsweetened cocoa powder
11. Make ready 1 bay leave
12. Make ready to taste Salt
13. Prepare 1 pinch sugar
14. Get 3 tbsp cooking oil

Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties. These balls turn out crispy and juicy as well. I have been wanting to make this for quite sometime now. Finally i made it few weeks back when hubby got minced mutton.

Instructions to make Mutton keema with beans and cocoa:

1. Heat a big pan with cooking oil. Add bay leave.
2. Add chopped onion and saute till onions become soft.
3. In the meantime grind tomatoes into puree.
4. Add ginger-garlic paste to the soft onions and fry for a minute.
5. Add the minced meat or keema and stir continuously.
6. Break the minced meat with spatula so that they will not make lumps.
7. Cook for 3-4 minutes'and then add cumin, coriander and chilli powder.
8. Mix well. Add salt and sugar.
9. Add the prepared tomato puree.
10. Mix well. Add the boiled kidney beans and pumpkin.Mix well.
11. Add 1 cup of hot water, cover and cook for 10 minutes in low heat.
12. After 10 minutes remove the lid, add a teaspoon of cocoa powder. Give it a mix.
13. Cook for another 5 minutes. Check the consistency of the curry. You can add water if you like thin consistency.
14. Check the seasoning. You will find a complex beautiful flavor of cocoa and other spices.
15. Remove from heat and transfer to a serving bowl. Garnish as you like and enjoy with steam rice, pita bread or chapati.

I have been wanting to make this for quite sometime now. Finally i made it few weeks back when hubby got minced mutton. The balls turned out super delicious. Mutton Keema Recipe, How To Make Mutton Keema Recipe. Keema is a delicious meat dish made using mutton mince.

So that’s going to wrap this up with this exceptional food mutton keema with beans and cocoa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!