Recipe of Super Quick Homemade Sausage Chilli Beans with Smoked Ham

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage chilli beans with smoked ham. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage Chilli Beans with Smoked Ham is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sausage Chilli Beans with Smoked Ham is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage Chilli Beans with Smoked Ham:

1. Get 4 tbsp olive oil
2. Get 1 white onion
3. Get 3 cloves garlic
4. Make ready 150 g smoked ham
5. Take 150 g smoked sausage
6. Take 1 tsp ground coriander
7. Take 1 tsp dried oregano
8. Prepare 2 tsp ground cumin
9. Take 1 tsp chilli paprika cream
10. Make ready 200 ml red wine
11. Take 1 tin red beans
12. Get 1 tin white beans
13. Prepare 1 tin sweet corn
14. Take Salt, Pepper
15. Get Serving:
16. Get Soured cream
17. Get Garlic bread

Instructions to make Sausage Chilli Beans with Smoked Ham:

1. Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
2. Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
3. Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream

So that is going to wrap this up for this special food sausage chilli beans with smoked ham recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!