Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, broad bean dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Broad Bean Dip is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Broad Bean Dip is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have broad bean dip using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Broad Bean Dip:
- Make ready 1 heaped cupful Broad Beans flesh *tough skin removed
- Make ready 1/2 clove Garlic *finely chopped
- Take 1/2-1 tablespoon Lemon Juice
- Prepare Water
- Get 1/2-1 tablespoon Olive Oil
- Make ready Salt & Pepper
- Take 1 tablespoon grated Parmesan *optional
Steps to make Broad Bean Dip:
- Place Broad Beans flesh and Garlic in a saucepan, add Water just enough to cover. Cook 5 to 10 minutes or until Broad Beans are soft.
- Drain but save the liquid.
- Add Lemon Juice and Olive Oil. Using a stick blender, and adding some saved liquid as required, blend until smooth and the required texture is achieved.
- Season with Salt & Pepper. Add grated Parmesan but it is optional. Drizzle with extra Olive Oil and enjoy with nice crusty bread or grilled flat bread.
So that is going to wrap it up with this exceptional food broad bean dip recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
