Steps to Make Any-night-of-the-week Broad bean vegan curry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, broad bean vegan curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Broad bean vegan curry is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Broad bean vegan curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook broad bean vegan curry using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broad bean vegan curry:

1. Get 150 g broad beans (frozen or fresh)
2. Take 1 potato
3. Prepare 1 sweet potato
4. Make ready 1 pepper
5. Make ready 1 onion
6. Prepare 1 Can coconut milk
7. Make ready 3 tsp garlic puree
8. Get 1-2 tsp ginger puree
9. Make ready 1/2-1 fresh chilli (remove seeds for a milder taste)
10. Get 2 tsp garam masala
11. Make ready 2 tsp tumeric
12. Make ready 1 tsp ground chilli
13. Get 1 tsp ground cumin
14. Make ready 2-3 tbsp lime juice
15. Make ready 2 tsp ground coriander
16. Get 1 vegetable stock cube
17. Take 1 tbsp oil
18. Make ready Salt and pepper to season
19. Get Fresh coriander to serve (optional)

Steps to make Broad bean vegan curry:

1. Slice potato and sweet potato. Set aside.
2. Add oil and onion to pan and cook on medium heat until softened. Add garlic and ginger and cook for a further 2 minutes.
3. Add spices and cook for 1 minute longer. Add potato and sweet potato slices. Crumble over a stock cube and add coconut milk.
4. Cube pepper and add. Turn down heat and cook for 15 minutes or until veg is tender.
5. Add broad beans and dried coriander. Cook for 5 minutes longer if using fresh broad beans or 10 minutes if using frozen.
6. Pour over lime juice and stir. Remove from heat. Add fresh coriander if using. Serve immediately with rice. Enjoy.

So that is going to wrap it up for this exceptional food broad bean vegan curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!