Step-by-Step Guide to Prepare Super Quick Homemade Tortilla with Potatoes and Green Beans
by Corey Parsons
Tortilla with Potatoes and Green Beans
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tortilla with potatoes and green beans. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tortilla with Potatoes and Green Beans is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tortilla with Potatoes and Green Beans is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have tortilla with potatoes and green beans using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tortilla with Potatoes and Green Beans:
Make ready 300 g potatoes
Prepare 1 onion
Make ready 150 g green beans
Get 6 eggs
Take grated cheese (optional)
Prepare herbs: e.g. parsley, chives (optional)
Instructions to make Tortilla with Potatoes and Green Beans:
Peel the potatoes and dice into small pieces. Chop the onion. Heat some olive oil in a big pan. Add the potatoes and onion, and cook for about 10 minutes, stirring regularly.
In a small pot, bring water to a boil. Remove the stalks of the green beans and add to the boiling water. Cook for 5 minutes, then drain and cut in half (to make them shorter). Add to the pan with potatoes and cook together for another 5 minutes.
Preheat the oven to 180C/355F. Beat the eggs, add a generous pinch of salt and mix. Set aside.
Grease a baking dish with olive oil. Transfer the vegetables from the pan, then pour over the eggs. Sprinkle some grated cheese on top (optional).
Bake for 15-20mins. Use a toothpick to check if the eggs are well baked. Before serving, sprinkle some fresh herbs on top (optional). Serve with salad. You can keep any leftovers in the fridge for up to a day (reheat in the oven for 5min in 180C/355F).
So that’s going to wrap it up for this special food tortilla with potatoes and green beans recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!