25/09/2020 06:34

Step-by-Step Guide to Prepare Perfect Beef Brocolli and Bean Sprouts in Teriyaki Sauce

by Annie Parker

Beef Brocolli and Bean Sprouts in Teriyaki Sauce
Beef Brocolli and Bean Sprouts in Teriyaki Sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef brocolli and bean sprouts in teriyaki sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Brocolli and Bean Sprouts in Teriyaki Sauce is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Beef Brocolli and Bean Sprouts in Teriyaki Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beef brocolli and bean sprouts in teriyaki sauce using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Brocolli and Bean Sprouts in Teriyaki Sauce:
  1. Take 100 grams sliced beef
  2. Make ready 1 broccoli cut into segments
  3. Take 1 handfull of bean sprouts
  4. Take 2 garlics, smashed and chopped
  5. Prepare as needed Teriyaki sauce
  6. Take as needed Water
  7. Make ready Oil for frying
Steps to make Beef Brocolli and Bean Sprouts in Teriyaki Sauce:
  1. Add the oil in a pan.
  2. Add in the garlics and fry until fragrant.
  3. Add the beef and stir until they are cooked.
  4. Add in the water and let them simmer.
  5. Add the broccoli and sprouts.
  6. Stir again. Add in the sauce and mix well.
  7. Turn off the heat and serve.

So that’s going to wrap this up for this special food beef brocolli and bean sprouts in teriyaki sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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