05/08/2020 01:24

Step-by-Step Guide to Make Favorite Okra With Honey XO Soy Bean Paste /Tau Chew Sauce

by Hannah Wade

Okra With Honey XO Soy Bean Paste /Tau Chew Sauce
Okra With Honey XO Soy Bean Paste /Tau Chew Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, okra with honey xo soy bean paste /tau chew sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Okra With Honey XO Soy Bean Paste /Tau Chew Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Okra With Honey XO Soy Bean Paste /Tau Chew Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook okra with honey xo soy bean paste /tau chew sauce using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Okra With Honey XO Soy Bean Paste /Tau Chew Sauce:
  1. Get 12 Okra
  2. Prepare honey xo bean paste sauce
  3. Make ready 2 tbsp bean paste sauce
  4. Take 1 tbsp honey
  5. Prepare 1 tbsp xo Scallop sauce
  6. Prepare 1 tsp sesame oil
Instructions to make Okra With Honey XO Soy Bean Paste /Tau Chew Sauce:
  1. Quick Blanch okra in salted water for about 3 minutes then drain and trim heads and end and plate it
  2. With sesame oil in pot add all ingredients and bring it to a boil then off heat (add more or less honey for a perfect balance sweet and salty), pour generously on okra and serve immediately

So that’s going to wrap it up for this exceptional food okra with honey xo soy bean paste /tau chew sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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