How to Make Any-night-of-the-week ★Mix Beans Japanese Dry Curry Rice★

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ★mix beans japanese dry curry rice★. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

★Mix Beans Japanese Dry Curry Rice★ is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. ★Mix Beans Japanese Dry Curry Rice★ is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ★mix beans japanese dry curry rice★ using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ★Mix Beans Japanese Dry Curry Rice★:

1. Get 1 onion chopped
2. Take 2 tablespoons salad oil
3. Take 1 teaspoon cumin seeds
4. Get 300 g minced meat
5. Make ready 1 teaspoon mashed garlic
6. Make ready 40 g mashed ginger
7. Prepare 2 tablespoons curry powder
8. Get 2 Consomme cube
9. Take 2 tablespoons ketchup
10. Make ready 1 tablespoon tomato paste
11. Prepare 400 g mix beans
12. Get 1 teaspoon galam masala
13. Make ready cooked rice
14. Get parsley

Steps to make ★Mix Beans Japanese Dry Curry Rice★:

1. Put salad oil and cumin seeds in a pan and heat. When the cumin seeds become bubbly, add onions and fry them in a golden brown.
2. Add minced meat, garlic, ginger and fry.
3. Add curry powder, chopped consomme cubes, tomato ketchup and tomato paste and fry.
4. Add mixed beans and cook. Mix Garam Masala to finish.
5. Place flat rice on a plate, put dry curry on it, put fried egg, and sprinkle parsley.

So that’s going to wrap this up for this special food ★mix beans japanese dry curry rice★ recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!