17/08/2020 20:54

Recipe of Ultimate Scrumptious Fried Edamame (Soy Beans)

by Theresa Miller

Scrumptious Fried Edamame (Soy Beans)
Scrumptious Fried Edamame (Soy Beans)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, scrumptious fried edamame (soy beans). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Scrumptious Fried Edamame (Soy Beans) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Scrumptious Fried Edamame (Soy Beans) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook scrumptious fried edamame (soy beans) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Scrumptious Fried Edamame (Soy Beans):
  1. Get 1 cup Edamame (Young Soy Beans) *removed from pods
  2. Take *Note: A standard size package of 450g Edamame contains about 1 cup of Beans once removed from pods
  3. Get 2 tablespoons Potato Starch Flour *OR other Starch Flour
  4. Make ready Oil for frying
  5. Take Sauce
  6. Get 1 tablespoon Soy Sauce
  7. Make ready 1 tablespoon Sugar
  8. Prepare 1 teaspoon Rice Vinegar
  9. Take 1 teaspoon Toban Djan (Chilli Bean Sauce) *OR Ground Chilli as required
  10. Take *Note: You may wish to add extra ingredients such as Garlic, Ginger, Sesame Seeds, etc
Steps to make Scrumptious Fried Edamame (Soy Beans):
  1. Combine all the sauce ingredients in a mixing bowl.
  2. Sprinkle Potato Starch Flour over the thawed Edamame Beans and coat them well.
  3. Heat a generous amount of Oil in a frying pan over medium heat, and cook Edamame until the coating turned white and crispy. *Note: Alternatively, you can deep-fry them.
  4. *Note: If the amount of Oil is not enough, Beans would stick to each other. If that happens, keep cooking, tossing and shaking the pan, until Beans get separated and coating becomes white and crispy.
  5. Use a skimmer or mesh ladle to transfer the fried Beans to the sauce and mix to combine.

So that’s going to wrap it up with this exceptional food scrumptious fried edamame (soy beans) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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