Steps to Prepare Quick Cheesy Green Bean Casserole

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy green bean casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Green Bean Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cheesy Green Bean Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy Green Bean Casserole:

1. Make ready 2 cans green beans, drained
2. Prepare 1 can cream of mushroom soup
3. Make ready 1 (6 oz.) container French Fried Onions
4. Prepare 3/4 cup milk
5. Make ready 1 cup shredded cheddar cheese
6. Prepare 1 (2.25 oz.) pkg. sliced or slivered almonds
7. Get to taste black pepper and garlic powder,

Steps to make Cheesy Green Bean Casserole:

1. Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
2. Place in a greased baking dish.
3. Top with cheddar cheese.
4. Bake for 30 minutes at 350 degrees.
5. Top with remaining fried onions.
6. Bake 5 to 10 additional minutes or until browned.
7. Enjoy!

So that’s going to wrap it up for this special food cheesy green bean casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!