Recipe of Award-winning Noom Friendly Instant Pot Green Bean Jambalaya

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, noom friendly instant pot green bean jambalaya. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Noom Friendly Instant Pot Green Bean Jambalaya is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Noom Friendly Instant Pot Green Bean Jambalaya is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:

1. Get cooked chicken sausage sliced
2. Take uncooked brown rice washed
3. Get diced tomatoes
4. Make ready chopped green beans
5. Get diced celery heart
6. Prepare diced onion
7. Get minced garlic
8. Prepare cumin
9. Make ready coriander
10. Prepare chili powder
11. Take paprika
12. Take thyme
13. Prepare pepper
14. Prepare salt
15. Get chicken broth
16. Take frozen succotash vegetables (corn, edamame, pepper)
17. Prepare hot water
18. Get turkey bacon cut into chunks

Instructions to make Noom Friendly Instant Pot Green Bean Jambalaya:

1. Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
2. Lie the bacon on top of the mixture.
3. Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.

So that’s going to wrap it up with this special food noom friendly instant pot green bean jambalaya recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!