Step-by-Step Guide to Prepare Any-night-of-the-week Creamy bean
by Manuel Cross
Creamy bean
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy bean. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy bean is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamy bean is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy bean using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy bean:
Take 1 bag frozen green fava beans
Prepare 1 pound chopped lamb shanks
Take 6 cup hot water
Take 2 onions
Make ready bag Spice
Get 5 garlic
Take 2 cups yoghurt
Take 1 Yolk
Take 2 tablespoon cornstarch
Make ready 1 teaspoon Salt
Take 1 teaspoon peper
Make ready 1 teaspoon turmeric
Take 1 teaspoon cumin
Take 4 cups meat broth
Get 4 tablespoon oil
Steps to make Creamy bean:
Wash meat then over medium heat With 2 tablespoon oil cook the lamb then after 10 minutes add 6 cups hot water and onion roughly chopped and the spice bag and cook for hour
Using other pot add 2 tablespoon oil start with chopped onion garlic cook to soften add the beans cook for 10 minutes add 2 cups of lamb broth for 20 minutes over medium heat make sure the bean is soft at the end of 20 minutes add salt peper cumin turmeric and mix
Prepare the yoghurt sauce with yolk and cornstarch mix well and add slowly 2 cups of broth to it
Start adding just the meat to bean it supposed to have some broth in it the bean mixture then add the yoghurt mixture on top and cook for half hour I. That time I see if need more broth I will add on top make sure it’s hot when you add it serve with white rice on side enjoy
So that’s going to wrap it up for this special food creamy bean recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!