Easiest Way to Prepare Quick Basmati rice with red beans
by Nettie McCormick
Basmati rice with red beans
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, basmati rice with red beans. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Basmati rice with red beans is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Basmati rice with red beans is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook basmati rice with red beans using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Basmati rice with red beans:
Prepare rice and beans
Get 15 1/2 oz can of red beans
Take 1/2 cup sofrito, red see recipe below
Prepare 1 tsp ground cumin
Prepare 2 cup Basmati rice
Take 4 cup water
Make ready 1 1/4 tsp salt
Prepare 2 tbsp sugar
Prepare 2 tsp Filé Powder, which is ground sassafras leaves
Get 2 tsp pimento pepper
Take sofrito
Prepare 2 medium spanish onion
Get 4 large 3 to 4 Italian frying peppers or Cubanelle peppers,
Get 20 clove garlic
Prepare 1 bunch cilantro cup in a half chopped
Take 4 culantro
Get 2 large tomatoes plum
Make ready 1 large bell peppers
Get 10 medium sweet peppers
Steps to make Basmati rice with red beans:
Boil the water add rice salt and ground cumin boil till water is almost absorbed forming craters cover remove from heat let sit 15 minutes undisturbed
Add beans and sofrito pimiento peppers sugar into a pan heat well add rice when its set its time add the Filé Powder.
Cook for 3 minutes cover let sit 5 minutes I hope you ebjoy
SOFRITO: 2 medium Spanish onions (about 12 ounces), cut into large chunks. 3 to 4 Italian frying peppers or Cubanelle peppers, cored, seeded and cut into large chunks. 16 to 20 cloves garlic, peeled. 1 large bunch cilantro, washed. 4 leaves culantro
3 to 4 ripe plum tomatoes (about 1 pound), cored and cut into chunks. 1 large red bell pepper, cored, seeded and cut into large chunks
7-10 sweet peppers
Put all the sofrito ingredients into a blender blend into chunky puree
So that’s going to wrap it up for this special food basmati rice with red beans recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!