Simple Way to Prepare Favorite Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!

![Basil Chicken and Long Bean Egg Recipe Safe Trip in taking off!

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, basil chicken and long bean egg recipe [safe trip in taking off!. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have basil chicken and long bean egg recipe [safe trip in taking off! using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:

1. Get Long Bean Omelette
2. Take 2 String of Long Bean (diced)
3. Prepare 2 eggs
4. Take Basil Chicken
5. Make ready 1 brunch of basil
6. Make ready 1 packet chicken fillets (cut cubes)
7. Take 2-3 cloves garlic
8. Get Basil chicken sauce
9. Take 2 tsp oyster sauce
10. Prepare 1 tsp soya sauce
11. Take 3 tsp dark sweet sauce
12. Prepare Miffy Creation
13. Get Seaweed
14. Take Carrot (slices)
15. Take Cooked rice
16. Take Left-over long bean
17. Make ready Mayonnaise

Instructions to make Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:

1. Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains.
2. Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted.
3. Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy.
4. #mycookbook (week 4)

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