Recipe of Super Quick Homemade Vegan Southwest Bean Fettuccine

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan southwest bean fettuccine. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Southwest Bean Fettuccine is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegan Southwest Bean Fettuccine is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Southwest Bean Fettuccine:

1. Make ready 1 Pack Bean Fettuccine
2. Make ready 2 Roma Tomatoes, chopped
3. Make ready 1/3 Cup Corn
4. Get 1 Red Bell Pepper, chopped in small cubes
5. Make ready 2 Avocados, cubed
6. Make ready 1/2 Cup Cilantro, chopped
7. Get 2 Garlic Cloves, minced
8. Take 1 Chili Pepper, minced
9. Get 1 Lime, zested and juiced + 1 quartered for garnish
10. Make ready Salt & Pepper
11. Make ready 1 Tbsp Oregano
12. Make ready 1 Tsp Cumin
13. Get 1 Tsp Smoked Paprika

Steps to make Vegan Southwest Bean Fettuccine:

1. Cook the bean fettuccine according to the package.
2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
4. Transfer to a plate and top with avocado, tomato and more cilantro.
5. Enjoy!

So that’s going to wrap it up with this exceptional food vegan southwest bean fettuccine recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!