15/11/2020 13:21

Recipe of Quick Southern-Style Green Beans

by Todd Pope

Southern-Style Green Beans
Southern-Style Green Beans

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, southern-style green beans. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Southern-Style Green Beans is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Southern-Style Green Beans is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook southern-style green beans using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Southern-Style Green Beans:
  1. Get 150 grams Green beans
  2. Prepare 2 slice Bacon
  3. Get 1/4 Onion
  4. Get 1 (to taste), optional Celery
  5. Take 200 ml Water
  6. Make ready 1 Consommé soup stock cube
  7. Take 1 tsp Grated garlic
  8. Take 1 tbsp Butter (for stir frying)
  9. Prepare 1/2 tbsp Butter (to add later)
  10. Make ready 1 Krazy Salt
  11. Prepare 1 Black pepper
Instructions to make Southern-Style Green Beans:
  1. Chop the onion, celery, and bacon and then lightly cook with butter in a frying pan.
  2. Add the green beans, water, consommé, and garlic to Step 1 and dissolve the consommé.
  3. Season with Krazy Salt and black pepper and continue simmering until the flavors meld and the beans are soft.
  4. Once tender, stop the heat, add the butter, and let sit for 10-30 minutes.

So that is going to wrap this up with this exceptional food southern-style green beans recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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